Kimchi is a popular Korean side dish. It is usually made of fermented vegetables, cabbage, radish, cucumber etc. Along with it, chilli powder, garlic, ginger and fish sauce are used as spices. Kimchi has been made for thousands of years. It is a historical dish of Koreans. It can be said to be a mainstay of Korean cuisine. This dish is an important part of Korean culture.

Kimchi dishes are usually sour, spicy and umami in taste. Besides, this food is well known for human health benefits. This food contains vitamins, minerals and probiotics. As a result of which the digestive power of the person increases. Also, it helps to strengthen the immune system and makes the person healthy.

Kimchi is used as a condiment, side dish or garnish with almost every Korean dish. Kimchi is also popular in dishes like Kimchi Fried Rice, Kimchi Pancakes and Kimchi Stew.

Kimchi is not only available in Korea but now all over the world. This dish is available in supermarkets and restaurants in almost every country. People of many castes and communities appreciate this dish.

The Problem of Storing Kimchi in Regular Refrigerators

Kimchi is a popular Korean traditional dish. Which is usually made with some kind of vegetable. However, storing this kimchi dish in a normal refrigerator may spoil its quality. As well as there may be problems with other foods in the fridge.
These are the problems below that can occur when storing kimchi dishes in a normal refrigerator:

Pungent smell: The pungent aroma of kimchi can permeate other foods in the fridge. This can distort the natural taste and aroma of other foods.
Temperature and humidity: To maintain the quality of the kimchi dish, this dish needs specific temperature and humidity. Regular refrigerators may be unable to maintain these temperature and humidity conditions. This problem can lead to the kimchi disk may lose its flavour.
Fermentation: Storing kimchi in a normal refrigerator can cause the food to ferment.
Drying out: Storing a kimchi dish in a normal freezer can cause the kimchi dish to dry out. It can cause the kimchi dish to lose its texture and flavour.
Storage: Kimchi dishes can take up a lot of refrigerator space if stored in a normal refrigerator. As a result, the amount of space to keep other foods can be limited.
Accessibility: Storing a kimchi dish in a normal refrigerator makes it very difficult to find the food. Kimchi dishes can be mixed with other dishes. This can make the refrigerator difficult to use.
Hygiene: In a normal refrigerator, the coating of the kimchi dish may be damaged and the kimchi dish may melt and contaminate other items in the refrigerator. As a result, the users of normal refrigerants may face health problems.
Disadvantages: People who regularly eat kimchi dishes may experience various difficulties if they store kimchi in a normal refrigerator. For example, frequent opening and closing of the refrigerator may not keep the kimchi dish fresh.

The Solution of storing Kinchi using Dimchae kimchi refrigerator

Dinche kimchi refrigerators are specially designed for storing kimchi dishes. This refrigerator performs several functions to preserve the freshness and quality of kimchi. For example, temperature and humidity control, air circulation and odour suppression etc. Using a Dinche Kimchi refrigerator to store kimchi gives better results than a normal refrigerator.

Solution: Here are some tricks that customers can use when storing kimchi dishes in the Dinche Kimchi refrigerator:

To store kimchi, keep the kimchi refrigerator temperature set. the temperature should be kept between 33°F and 38°F.
Maintain the humidity level of the refrigerator at 60-70% to prevent the kimchi dish from drying out and from becoming excessively damp.
Use the right container: Air and moisture should be prevented from entering the kimchi dish. It is best to use an airtight container to store the kimchi dish.
Keep the lid tightly closed: Keep the lid of the kimchi dish container tightly closed to prevent air from entering. If air gets in, the kimchi dish can dry out.
Use the right amount: It is best not to overdo the kimchi dish when storing it in the refrigerator. Kimchi dishes need enough space to breathe and ferment.
Regularly inspect the kimchi dish for rotting or mould. If there is any damage to the kimchi dish as a result of regular inspection, the damaged part should be discarded.
Storing kimchi dishes in the refrigerator can cause bacteria to freeze. It is best to clean the refrigerator regularly with a damp cloth to remove this bacterial buildup.
Use the right mode: Use the “Kimchi Mode” of the Dinche Kimchi Refrigerator. Using “Kimchi Mode” keeps refrigerator temperature and humidity levels at optimal levels.

How Dimchae Kimchi Refrigerator Preserves Kimchi Better

Dimchae kimchi refrigerator is very important for the proper fermentation of kimchi dishes. A refrigerator provides additional storage. As a result, the Dimchae kimchi refrigerator keeps kimchi dishes better than a normal refrigerator. The Dimchae kimchi refrigerator has a temperature control system that keeps the kimchi dish at a consistent temperature of 0-5 degrees Celsius. the refrigerator is able to delay the fermentation process. As a result, the kimchi dish keeps the taste and quality in good shape. This refrigerator has a humidity control system that keeps the kimchi dish at the right level of humidity. As a result, the texture and flavor of the kimchi dish are good. This refrigerator has an activated carbon filter that removes the smell of the kimchi dish and keeps the kimchi fresh. Finally, we can say, Dimche Kimchi Refrigerator is an ideal refrigerator for keeping kimchi dishes. It’s an important innovation that ensures the refrigerator keeps kimchi dishes fresh and flavorful for a long time.

Other Foods That Can Be Stored in Dimchae Kimchi Refrigerator

The Dimche Kimchi Refrigerator can be used to store other food items besides kimchi. A refrigerator maintains a constant temperature and humidity level. which helps in keeping the food fresh. Moreover, this Dimche Kimchi refrigerator plays an important role in increasing the shelf life of food.

In addition to kimchi dishes, pickles. sauerkraut, fermented vegetables and other types of pickled foods can also be stored in the Dimche Kimchi refrigerator. Fruits and vegetables can also be stored in this refrigerator. Also, dairy products like cheese, curd etc. can be stored in the fridge. Because the Dimche Kimchi refrigerator helps maintain the taste and quality of beverages by controlling the temperature.

Conclusion: Why You Need a Dimchae Kimchi Refrigerator in Your Kitchen

If you love to eat kimchi or other fermented foods, a Dimeche kimchi refrigerator is a must-have in your home. This special refrigerator will maintain the right temperature and humidity in your kimchi dish for perfect fermentation. A refrigerator will keep your kimchi dish fresh and flavorful for a long time. Moreover, this refrigerator encourages the growth of beneficial microorganisms. We know that kimchi dishes emit a strong smell. So it is best to store the kimchi dish in a separate refrigerator. Storing in a separate refrigerator prevents the stench of the kimchi dish from spreading to other foods. Buying a Dimche Kimchi refrigerator is a wise decision for every user. For those who enjoy this traditional Korean food kimchi dish, this refrigerator ensures the freshness and taste of the kimchi dish.